This 8" (200mm) high carbon steel Chef knife is perfectly balanced directly above the handle for a pinch grip. The blade's cutting edge is designed to eliminate flat spots from the blade when rolled on a cutting surface making it the perfect tool for the slicing or rolling style cuts.
The blade is made from 1095 high carbon steel - a perfect steel for it's high strength, great edge retaining and easy sharpening. The steel is tempered to 62-64 HRC.
The handle is made from a small batch of beautiful Macadamia wood sourced locally from San Diego, CA. It is complemented with orange G10 liners and matching pins. The Macadamia wood has a very interesting pattern that resembles snake wood, but in a lighter shade.
An additional layer of hardened wax for additional grip along with providing protection during normal use and abuse.
